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Gnawble Tiffin

If you love chocolate as much as we do then this recipe is definitely for you. These were so fun to make and really easy too. ⁠

A square of this in the evening is absolutely perfect and the best way to end the day. We can tell you that you won’t regret making these.

If you love chocolate as much as we do then this will be right up your street.

This recipe is so easy and a great one to do with children or friends whilst listening to your favourite music.

These are a great on the go sweet treat and are completely Top 14 allergen free so they’re school safe too.

The combination of smooth chocolate and crunchy gluten free biscuits is like no other.

Prep:10 Minutes

Cook:3-4 Hours

Level:Beginner

Ingredients

  • 150g Creative Nature M*lk Choc Gnawbles
  • 125g Dairy free spread
  • 175g Golden syrup
  • 200g Vegan milk chocolate
  • 200g Vegan dark chocolate
  • 175g Gluten free digestives
  • 100g vegan milk chocolate
  • 100g vegan white chocolate

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Method

  1. In a saucepan, melt the dairy free spread and golden syrup until it bubbles. Then add in the vegan dark and milk chocolate.
  2. Break up the gluten free digestives and Gnawble and pour into a bowl along with the melted chocolate and stir together. 
  3. Melt the vegan milk and white chocolate in two separate glass bowls over a saucepan of boiling water.
  4. Pour the tiffin mix in a square tin lined with parchment paper. 
  5. Then pour over the milk chocolate and white chocolate and using a knife swirl the chocolate around into a marble effect.
  6. Let this set in the fridge for 3-4 and enjoy!
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