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Marbled Banana Loaf
This recipe is super easy, and uses one of our most popular products – the banana bread mix! This Marbled Banana Loaf is a showstopper.
Perfect when you want something sweet, squidgy, and a little bit chocoatey!
This Marbled Banana Loaf is completely gluten and dairy free which is even better.
Our banana bread is so easy to bake and tastes delicious.
Prep:5 minutes
Cook:45 minutes
Level:Beginner
Ingredients
- creative nature banana bread mix
- creative nature cacao powder
- 3 large, ripe bananas (mashed)
- 40g Dairy Free Spread
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Method
- preheat the oven to 180 degrees and line a loaf tin
- mix your banana bread mix, bananas, and dairy free spread together in a mixing bowl.
- separate the mixture equally into two bowls
- mix in 3 tbsps of unsweetened cocoa powder into one of the bowls
- spoon the two types of batter into the loaf tin, alternating from the chocolate batter to the regular batter
- finally, use a skewer to swirl the two mixtures together to create the marbled pattern.
- bake in the oven according to the package instructions and enjoy!