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Marbled Banana Loaf

Marbled Banana Loaf

This recipe is super easy, and uses one of our most popular products – the banana bread mix! This Marbled Banana Loaf is a showstopper.

Perfect when you want something sweet, squidgy, and a little bit chocoatey!

This Marbled Banana Loaf is completely gluten and dairy free which is even better.

Our banana bread is so easy to bake and tastes delicious.

Prep:5 minutes

Cook:45 minutes



  • creative nature banana bread mix
  • creative nature cacao powder
  • 3 large, ripe bananas (mashed)
  • 40g Dairy Free Spread

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  1. preheat the oven to 180 degrees and line a loaf tin
  2. mix your banana bread mix, bananas, and dairy free spread together in a mixing bowl.
  3. separate the mixture equally into two bowls
  4. mix in 3 tbsps of unsweetened cocoa powder into one of the bowls
  5. spoon the two types of batter into the loaf tin, alternating from the chocolate batter to the regular batter
  6. finally, use a skewer to swirl the two mixtures together to create the marbled pattern.
  7. bake in the oven according to the package instructions and enjoy!
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