Wholegrain Banana Bread Baking Mix

Rated 4.33 out of 5 based on 3 customer ratings
(3 customer reviews)

£4.49

Gluten-Dairy-Wheat-Nut Safe Wholegrain Banana Bread Mix

250g £4.49

“When you think about how much food unfortunately goes to waste, it makes us super sad! In the office we thought what is one of the most wasted food items out there? It turns out bananas are one of the most wasted produce out there as so many of us just don’t eat them in time and then throw them out when they turn brown. We came up with this baking mix to help reduce the wastage of bananas! Use up those old, brown bananas you have sitting around in your kitchen- it will not only help you use them up but it will also add a delicious, sweet banana taste! I must say, this mix has got to be one of my favourites in our entire range! I hope you love it too!” Julianne, owner x

Julianne Ponan - CEO

The Juicy Details

Description

The UK’s first ever Organic, Allergen Free, Refined Sugar Free, Wholegrain Banana Bread Mix!

Banana Bread is such a classic, that we didn’t want to change it too much when creating our upgraded version for you. Why is it upgraded? Well, it’s probably ticking more boxes than any banana bread you’ve tried before as it’s free from the Top 14 Allergens (and coconut free too!), Organic, Wholegrain, Refined Sugar & Sweetener Free and there’s a vegan recipe on pack!!

This mix encourages you to use the old, brown bananas that you might normally throw away, so it’s helping you save money and reduce waste, as well as tasting amazing! Are you in a time crunch and want to make a lovely loaf of banana bread at home with no fuss? Well then this is the perfect mix for you! With everything written on the back of pack, pre-measured and put into our cute little pouches, the mix is fool-proof!!

Whether you suffer from allergies, coeliac disease, gluten and/or dairy intolerance- this baking mix allows you to enjoy the classic home-baked masterpiece without having to worry about any adverse reactions! Enjoy this delicious banana bread at home with your friends and family & even share with your colleagues (if you have any left!)

Ingredients: Brown Rice Flour*, Unrefined Cane Sugar*, Milled Flaxseed*, Fairtrade Banana Chips (8%), Baking Powder (Grape Juice Concentrate Extracts*, Cornstarch*, Sodium Bicarbonates). *-Certified Organic

*Organically certified

Per 100g

Per 50g serving*

%RDA per 100g

Energy

2018kj/481kcal

640kJ/153kcal

Fat

6.2g

4.0g

Of which: saturates

0.7g

0.8g

Carbohydrates

85g

27.5g

Of which: sugars

57g

15.4g

Dietary Fibre

6.0g

1.9g

Protein

7.3g

2.5g

Salt

<0.1mg <0.1mg

*as prepared to the ‘standard dairy free recipe’

Vegan recipe:

  1. 3 large ripe bananas
  2. 40g dairy-free spread
  3. pinch of cinnamon (optional)

 

How to make:

  1. Preheat oven to 180 c/400 f/ Gas Mark 6
  2. Mash up the bananas in a mixing bowl with a fork, then pop in the other ingredients and give it all a good stir! (Singing loudly at this point is reported to improve taste).
  3. Spoon the yummy mixture into a grease-proof 2lb loaf tin.
  4. Bake between 25 mins, until beautifully brown on top, then cover with foil and bake for another 20 mins.
  5. Share with friends, or gobble it all up, your choice!

 

Non-Vegan Recipe:

  1. 2 Large ripe bananas
  2. 40g Butter/Dairy-free spread
  3. 1 Large egg
  4. pinch of Cinnamon (optional)

How to make:

  1. Preheat oven to 180 c/400 f/ Gas Mark 6
  2. Mash up the bananas in a mixing bowl with a fork, then pop in the other ingredients and give it all a good stir! (Singing loudly at this point is reported to improve taste).
  3. Spoon the yummy mixture into a grease-proof 2lb loaf tin.
  4. Bake between 25 mins, until beautifully brown on top, then cover with foil and bake for another 20 mins.
  5. Share with friends, or gobble it all up, your choice!

Please check out our Instagram page and recipe section for more recipe ideas, and share your own ideas via our Twitter, Facebook and Instagram

3 reviews for Wholegrain Banana Bread Baking Mix

  1. Rated 5 out of 5

    Elizabeth James

    5 Stars for this mix! I was slightly apprehensive about trying as it was wholegrain (I am an avid banana bread fan) and this did not disappoint! It is amazing, passifys my sweet tooth and tastes better than the original version! I would highly recommend.

  2. Rated 3 out of 5

    Brenda Fitzgerald

    Very easy to make but was spoilt by there being too much sugar in it and I have a sweet tooth. Texture okay though.

    • Julianne Ponan

      Hi Brenda

      Thanks for your feedback, we’re always looking at ways to further improve our products, so will definitely take your comments on board. Really glad you found the mix easy to use!

  3. Rated 5 out of 5

    lucy holden

    Amazing, makes such a good yummy mixture – already quite sweet with sugar so I use slightly greener banana and add a pinch of salt but much better than making your own from scratch

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