- 6 tablespoons butter or dairy free spread
- 3 1/2 cups icing sugar
- 1/2 cup creative nature cacao
- 1 teaspoon vanilla extract
- 1/4 cup plant based milk (we like oat)
- 3 x 30g bags of Gnawbles, flavour of your choice!
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1. Grease a 20 x 20 cm baking tin with butter/dairy free spread
2. Place all of your ingredients except the Gnawbles in a heat proof mixing bowl over a simmering pan of water to heat
3. Once ingredients are fully combined, add the Gnawbles and quickly pour into the baking tin
4. Allow to set in the fridge for 2 hours, then cut and enjoy!